Easy to Make Pumpkin Bread

INGREDIENTS:

1 (15 ounce) can pumpkin puree

4 eggs

1 cup vegetable oil

2/3 cup water

3 cups white sugar

• In a large bowl, mix pumpkin puree, eggs, oil, water and sugar until well blended.

3 1/2 cups all-purpose flour

2 teaspoons baking soda

1 1/2 teaspoons salt

1 teaspoon ground cinnamon

1 teaspoon ground nutmeg

1/2 teaspoon ground cloves

1/4 teaspoon ground ginger

• In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg,    cloves and ginger.
• Stir the dry ingredients into the pumpkin mixture until just blended